Comparative study of antibacterial inhibitory effect of silv…

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  • DOI 10.33263/briac96.560566
  • OpenAlex ID W4232884793
  • Type Article
  • Language EN
  • Published 25 Oct 2019
  • Volume 9 (6)
  • Pages 4560–4566
  • Source Biointerface Research in Applied Chemist…
  • FWCI 1.56
  • Added 12 May 2022
  • Updated 06 Sep 2026
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Comparative study of antibacterial inhibitory effect of silver nanoparticles and garlic oil nanoemulsion with their combination

Article 2019 EN Diamond

Silver can inhibit bacterial activity. Previous studies showed that high concentration of silver nanoparticles (AgNPs) in compared to its lower concentrations is toxic for human health. However, by decreasing concentration of AgNPs, antibacterial activity also decreases. In this study, we investigated synergistic inhibitory activity of the combination of AgNPs and garlic oil nanoemulsion (GONE) fo…

22

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51

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0

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1.56

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