Evaluation of Phytoconstituents, Nutrient Composition and Antioxidant properties in Moringa oleifera-BhagyaKDM 01 variety

Moringa oleifera is a highly valued plant with a profile of important minerals and is a good source of protein, vitamins, β-carotene, amino acids and various phenolics. In the present study, methanolic extract of leaves and pods were analysed for phytoconstituents, antioxidant properties, nutrient, mineral and vitamin. The results of the antioxidant activities were moderate in comparison to the st…