Micromechanism of ultrahigh pressure extraction of active in…
Established
64
Citations22
Refs2011
Year
Search Works
Work Details
- DOI 10.1016/j.foodcont.2011.03.008
- OpenAlex ID W1997511890
- Type Article
- Language EN
- Published 16 Mar 2011
- Volume 22 (8)
- Pages 1473–1476
- Source Food Control
- Publisher Elsevier BV
- FWCI 2.02
- Countries 1
- Institutions 1
- Added 24 Jun 2016
- Updated 16 Oct 2026
External Links
MENU
0
Micromechanism of ultrahigh pressure extraction of active ingredients from green tea leaves
Article 2011 EN
64
Citations
22
References
4
Authors
2.02
FWCI
Citations by Year
Last 14 yearsTopics
Keywords
Authors & Affiliations
4 authorsRelated Works
10Data: OpenAlex