Bioactive compounds and antioxidant activity of fresh exotic…

Well Cited

490
Citations
43
Refs
2011
Year
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Work Details
  • DOI 10.1016/j.foodres.2011.03.051
  • OpenAlex ID W1978786984
  • Type Article
  • Language EN
  • Published 23 Apr 2011
  • Volume 44 (7)
  • Pages 2155–2159
  • Source Food Research International
  • Publisher Elsevier BV
  • FWCI 11.12
  • Countries 1
  • Institutions 2
  • Added 10 Oct 2025
  • Updated 16 Oct 2026
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Bioactive compounds and antioxidant activity of fresh exotic fruits from northeastern Brazil

Article 2011 EN Bronze

490

Citations

43

References

7

Authors

11.12

FWCI

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UN Sustainable Development Goals
2 SDGs
Authors & Affiliations
7 authors
#AuthorInstitutionsORCID
1 Maria Mozarina Beserra Almeida Corresponding Universidade Federal do Ceará (BR)
2 Paulo Henrique Machado de Sousa Universidade Federal do Ceará (BR)
3 Ângela M. C. Arriaga Universidade Federal do Ceará (BR)
4 Giovana Matias do Prado Universidade Federal do Ceará (BR)
5 Carlos Emanuel de Carvalho Magalhães Universidade Estadual do Ceará (BR) —
6 Geraldo Arraes Maia Universidade Federal do Ceará (BR)
7 Telma L. G. Lemos Universidade Federal do Ceará (BR)
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