Micro-crosslinking modification of starch/PBAT/ZnO nanocompo…
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- DOI 10.1016/j.indcrop.2025.121454
- OpenAlex ID W4412072501
- Type Article
- Language EN
- Published 07 Jul 2025
- Volume 233
- Pages 121454
- Source Industrial Crops and Products
- Publisher Elsevier BV
- FWCI 1.69
- Countries 1
- Institutions 2
- Added 10 Oct 2025
- Updated 16 Oct 2026
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Micro-crosslinking modification of starch/PBAT/ZnO nanocomposite films and its application in food preservation
Article 2025 EN Gold
Recent progress in antibacterial biodegradable food packaging materials based on starch and ZnO nanoparticles has advanced sustainable plastic alternatives; however, challenges such as poor processability from high starch content, mechanical deficiencies, and nanoparticle migration risks persist, limiting their practical applications. Herein, ZnO nanoparticles were selected as the antibacterial ag…
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UN Sustainable Development Goals
2 SDGsAuthors & Affiliations
6 authors| # | Author | Institutions | ORCID |
|---|---|---|---|
| 1 | Xinxu Lv | Taiyuan University of Technolo… (CN) | — |
| 2 | Wenwen Yu Corresponding | Taiyuan University of Technolo… (CN) | |
| 3 | Wenying Liu Corresponding | Taiyuan Institute of Technolog… (CN) | |
| 4 | Xiurong Hou | Taiyuan University of Technolo… (CN) | — |
| 5 | Guanyue Wen | Taiyuan University of Technolo… (CN) | — |
| 6 | Haibo Wang | Taiyuan University of Technolo… (CN) |
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