Evaluation Of Phytochemical Constituents Of Moringa Oleifera…

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  • DOI 10.5281/zenodo.1312976
  • OpenAlex ID W3209432700
  • Type Article
  • Language EN
  • Published 02 Jan 2018
  • Source Zenodo (CERN European Organization for N…
  • Publisher European Organization for Nuclear R…
  • FWCI 3.98
  • Countries 1
  • Institutions 2
  • Added 08 Nov 2021
  • Updated 07 Oct 2026
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Evaluation Of Phytochemical Constituents Of Moringa Oleifera (Lam.) Leaves Collected From Puducherry Region, South India

Article 2018 EN Green

Moringa oleifera (Lam.) is a plant that possesses high nutritional value and has been used in folklore medicine to treat various and socio-economic benefits. In the present study, we have investigated the phytochemicals constituents of M. oleifera leaves extracts by biochemical method and Fourier transform infrared spectrophotometer (FTIR). The qualitative phytochemical screening indicated presenc…

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1 G. Shanmugavel Corresponding Pondicherry University (IN) Kanchi Mamunivar Centre for Po… (IN)

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