Role of Biotechnology in Plant Preservation for Food Securit…

Emerging


0
Citations
97
Refs
2020
Year
Search Works
Work Details
  • DOI 10.4018/978-1-7998-5000-7.ch014
  • OpenAlex ID W3093660969
  • Type Book-chapter
  • Language EN
  • Published 22 Oct 2020
  • Pages 320–343
  • Source Advances in environmental engineering an…
  • Publisher IGI Global
  • Countries 1
  • Institutions 1
  • Added 29 Oct 2020
  • Updated 16 Oct 2026
MENU
0

Role of Biotechnology in Plant Preservation for Food Security

Book-chapter 2020 EN

Overpopulation and the consequences of urbanization and reduction of agricultural lands represent the most important challenges that face scientists nowadays. In addition, extinction of specific species or reduction in their number occurs continuously in different places of the world at a rapid rate. These challenges urge scientists to use the biotechnological techniques to secure food and to alle…

0

Citations

97

References

3

Authors

0.00

FWCI

Topics
Keywords
UN Sustainable Development Goals
2 SDGs
Authors & Affiliations
3 authors
#AuthorInstitutionsORCID
1 Amal Abd El-Latif El-Ashry National Research Centre (EG)
2 Ahmed M. M. Gabr National Research Centre (EG)
3 Mohamed K. El Bahr National Research Centre (EG) —

Data: OpenAlex