Seed priming improves chilling tolerance in chickpea by modu…
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108
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- DOI 10.1016/j.plaphy.2016.12.012
- PMID https://pubmed.ncbi.nlm.nih.gov/27987472
- OpenAlex ID W2560705397
- Type Article
- Language EN
- Published 09 Dec 2016
- Volume 111
- Pages 274–283
- Source Plant Physiology and Biochemistry
- Publisher Elsevier BV
- FWCI 8.59
- Countries 4
- Institutions 5
- Added 16 Dec 2016
- Updated 26 Oct 2026
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Seed priming improves chilling tolerance in chickpea by modulating germination metabolism, trehalose accumulation and carbon assimilation
Article 2016 EN
108
Citations
68
References
6
Authors
8.59
FWCI
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UN Sustainable Development Goals
1 SDGsAuthors & Affiliations
6 authors| # | Author | Institutions | ORCID |
|---|---|---|---|
| 1 | Muhammad Farooq Corresponding | The University of Western Aust… (AU) King Saud University (SA) +1 | |
| 2 | Mubshar Hussain | Bahauddin Zakariya University (PK) | |
| 3 | Ahmad Nawaz | University of Agriculture Fais… (PK) | |
| 4 | Dong-Jin Lee | Dankook University (KR) | — |
| 5 | Salem Safer Alghamdi | King Saud University (SA) | |
| 6 | Kadambot H. M. Siddique | The University of Western Aust… (AU) |
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