Effects of Early Quantitative Feed Restriction on Live Perfo…

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58
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27
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2005
Year
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Work Details
  • DOI 10.1093/japr/14.1.87
  • OpenAlex ID W2158321488
  • Type Article
  • Language EN
  • Published 01 Mar 2005
  • Volume 14 (1)
  • Pages 87–93
  • Source The Journal of Applied Poultry Research
  • Publisher Elsevier BV
  • FWCI 3.38
  • Countries 1
  • Institutions 1
  • Added 10 Oct 2025
  • Updated 16 Oct 2026
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Effects of Early Quantitative Feed Restriction on Live Performance and Carcass Composition of Male Broilers Grown for Further Processing

Article 2005 EN Hybrid

Three trials with identical design were conducted to examine the effects of early feed restriction on broiler chickens grown for further processing. Diets provided a minimum of 107.5% of NRC amino acid requirements, maintained in proportion to dietary energy levels. Varying energy levels were obtained by adding 0, 3, and 6% poultry oil. Diets within each age period (starter, 0 to 21 d; grower, 21…

58

Citations

27

References

4

Authors

3.38

FWCI

Citations by Year
Last 14 years
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UN Sustainable Development Goals
1 SDGs
Authors & Affiliations
4 authors
#AuthorInstitutionsORCID
1 E.A. Saleh Corresponding University of Arkansas at Faye… (US) —
2 Susan E. Watkins University of Arkansas at Faye… (US) —
3 AMY L. WALDROUP Corresponding University of Arkansas at Faye… (US) —
4 P.W. Waldroup Corresponding University of Arkansas at Faye… (US) —

Data: OpenAlex