RO
Richard Owusu-Apenten
Highly Cited
90
Works1,205
Citations17
H-IndexSearch Authors
Author Statistics
- OpenAlex ID A5088759564
- i10-Index 27
- 2-Yr Mean Citedness 0.00
- ORCID 0000-0003-1168-9248
External Links
Richard Owusu-Apenten
Also known as: Owusu-Apenten, Richard, R APENTEN, R Apenten, R Owusu-Apenten, R. OWUSU-APENTEN
90
Total Works
1,205
Citations
17
H-Index
27
i10-Index
Citation & Works Trend by Year
22 years activeTop Research Topics
Food and Agricultural Sciences
(19)
Proteins in Food Systems
(18)
Phytochemicals and Antioxidant Activities
(15)
Bee Products Chemical Analysis
(10)
Protein Structure and Dynamics
(7)
Recent Publications
15 shown| Year | Publication Title | Citations | Action |
|---|---|---|---|
| 2022 | Meat Food science text series | 1 | |
| 2022 | Low-Temperature Preservation Food science text series | 1 | |
| 2022 | Food Safety Management, GMP & HACCP Food science text series | 9 | |
| 2022 | Elementary Food Science Food science text series | 48 | |
| 2022 | Food Regulatory Agencies Food science text series | 4 | |
| 2022 | Cereal Grains Food science text series | 1 | |
| 2022 | Quality and Sensory Evaluation of Food Food science text series | 3 | |
| 2022 | Thermal Processing and Canning Food science text series | 3 | |
| 2022 | Food Drying Food science text series | 3 | |
| 2022 | Why Food Science? Food science text series | 1 | |
| 2022 | Consumer Food Literacy Food science text series | 0 | |
| 2022 | Sugar and Confectionery Products Food science text series | 1 | |
| 2022 | Fruits and Vegetables Food science text series | 1 | |
| 2022 | Food Safety and Sanitation Food science text series | 4 | |
| 2022 | Microbial Foodborne Disease Outbreaks Food science text series | 10 |
Data source: OpenAlex API